Celebrate Summer’s bounty with this beautiful vegetarian tasting menu produced in your home by enlightened hospitality duo Sirona & Sinead. Includes ingredients, prep, warm-detailed service & thorough clean-up.

MELON
Pork Belly, Fish Sauce, Mint, Thai Basil & Lime

CUCUMBER
Smoky Eggplant, Chiles & Sesame

TOMATO
Albacore Tonnato, Levain Crumb & Basil

CORN
Summer Corn Filled Handmade Pasta with Smoked Porcini Butter

STONE FRUIT & MISSION FIG
House Made Buttermilk Ice Cream & Vincotto

PLATING AND SERVICE
Plated

BEVERAGES
Up to the host, but happy to provide pairing ideas

CLEAN UP
I will leave the kitchen spotless, cleaning all equipment and surfaces that I use.

TAGS
EXPERIENCES: Fine dining Outdoor dining Theme nights Celebrations Foodie adventures
CUISINE: Californian Italian Farm to table
SPECIAL DIETS: Vegetarian

19 REVIEWS FROM KITCHENSURFING.COM HOSTS

RECENT:

JUDY A.
12 GUESTS
SEPTEMBER 08, 2015, STINSON BEACH
The dinner provided by Sirona and her partner, Sinead, exceeded our expectations. Her menu suggestions were just what we wanted for a family and beautifully served. We will call her again.

CHRIS S.
80 GUESTS
SEPTEMBER 05, 2015, WOODSIDE
Sirona was great. Professional, on time, easy to work with. The food was DELICIOUS and she provided a perfect variety for our setting. I would use her again in a heartbeat!

ALEXANDRA S.
100 GUESTS
AUGUST 26, 2015, BERKELEY
We so appreciated the thought and care that Chef Sirona and her helper, Sinead, dedicated to our event. They made passed appetizers for 100 people, as well as two dessert tidbits. The food was scrumptious and abundant (many compliments from guests!), the servers they brought with them were lovely and helpful, and they themselves were cool and collected, flexible, and professional. I would not hesitate to hire them again for an event! Thank you!

Reviews Page at S & S Foods