4 courses of expertly prepared handmade pasta plus a refreshing dessert – all featuring unique, seasonal ingredients, sauces and fillings. Enjoy a full service home dining experience provided by enlightened hospitality duo Sirona and Sinead. Includes Ingredients, prep, warm pro service and thorough clean-up.
This menu is just a starting point.
I only need a stove and a sink.
SMOKED CARROT TORTELLINI
Dashi, Pea Shoot
SPRING PEA AGNOLOTTI
Ricotta, Mint, Levain Crumb
Slow Cooked Rabbit, Shaved Asparagus, Grana
Fava, Yogurt, Chiles
HOUSE MADE MASCARPONE SORBET
Local Strawberries, Amaretti
PLATING AND SERVICE
Up to the host, but happy to provide pairing ideas
We will leave the kitchen spotless, cleaning all equipment and surfaces that we use.
EXPERIENCES: Fine dining Outdoor dining Celebrations Foodie adventures Interactive meals
CUISINE: New American Californian Italian Seafood
HOLIDAY: Valentine’s Day Mother’s Day Graduation Father’s Day New Year’s Eve
19 REVIEWS FROM KITCHENSURFING.COM HOSTS
SEPTEMBER 08, 2015, STINSON BEACH
The dinner provided by Sirona and her partner, Sinead, exceeded our expectations. Her menu suggestions were just what we wanted for a family and beautifully served. We will call her again.
SEPTEMBER 05, 2015, WOODSIDE
Sirona was great. Professional, on time, easy to work with. The food was DELICIOUS and she provided a perfect variety for our setting. I would use her again in a heartbeat!
AUGUST 26, 2015, BERKELEY
We so appreciated the thought and care that Chef Sirona and her helper, Sinead, dedicated to our event. They made passed appetizers for 100 people, as well as two dessert tidbits. The food was scrumptious and abundant (many compliments from guests!), the servers they brought with them were lovely and helpful, and they themselves were cool and collected, flexible, and professional. I would not hesitate to hire them again for an event! Thank you!