Book us for Private Home Catering
Personalized private home catering is our passion. Drawing on more than 20 years combined fine dining pedigree, we bring the restaurant to you. Sourcing from the natural bounty of the Bay Area, S&S craft a food experience and menu of innovative seasonal dishes based on your tastes & occasion. Our knack for warm hospitality and talents in the kitchen will turn your next special occasion into more than just a catered party; it will be a private dining experience & your guests will feel the difference!
We offer interactive cooking lessons, multi-course plated dinners (our most popular offering – ideal for parties of 6 to 15), reception style passed/stationary small bite menus (best for larger mingling crowds), family-style dinners, elaborate chef driven tasting menus and more!
To book S&S for private home catering use the form below to start a conversation with us. Please include the following:
– Event location
– Date
– Guest arrival, event start & end time
– Guest count
– Dietary restrictions
– Occasion
– Day-of contact phone (ideally a cell #)
– A brief description of what you are looking for
We will reply with our availability and an event proposal. Once we’ve confirmed the details of your party you may submit payment via the PayPal button below. As private chefs we use what’s available to us in your home kitchen to complete events. Most events do not require any special equipment to complete – only the contents of a standard home kitchen.
Phone: 510-292-6250 or 415-283-5795
Email: contact@sandsfoods.net
FAQS
Food business insurance:
Party size requirements: We chef parties from 2 to 50 guests. For larger parties additional staff and rentals may be required. We are happy to help acquire additional staff and to coordinate rentals of silverware, dinnerware, glassware etc. if needed.
Payment deadline: Payment for events can be submitted on the day of your event via check to Sirona Nixon or up to 5 days prior to your event via paypal on this site.
CANCELLATION POLICY: Due to the fact that most events take approximately 72 hours to complete, cancellations made within 3 days of party incur a 100% cancellation fee. Confirmation of menu and guest count totals are required at least 72 hours prior to event start time for accurate ingredient quantities, ingredient sourcing and billing. Cancellations made with 3-7 days of event will incur a 50% cancellation fee. No cancellation fee will be charged for cancellations made more than one week in advance.
