Book a Private Chef at Home
Planning a birthday party, rehearsal dinner, anniversary celebration, reunion or simply a fun gathering of friends? – As a private chef team, Sinead & Sirona create extraordinary food experiences in your home. Drawing on more than 20 years combined fine dining background, we bring the chef experience to you. Sourcing from the bounty of the Bay Area, S&S craft menus of innovative seasonal dishes based on your tastes & occasion. Our knack for warm hospitality and chef driven fare will turn your next special occasion into more than just a catered party; it will be a private dining experience & your guests will feel the difference!
We offer interactive cooking lessons, multi-course plated dinners (our most popular offering – ideal for parties of 6 to 15), reception style passed & stationary small bite menus (best for larger mingling crowds), family-style dinners, elaborate tasting menus and more!
To book a private chef at home for any occasion, please use the form below to start a conversation with S&S & include the following:
– Event location
– Guest arrival, event start & end time
– Guest count
– Dietary restrictions
– Day-of contact phone (ideally a cell #)
– A brief description of what you are looking for
We will reply with our availability and an event proposal. Once we’ve confirmed the details of your party you may submit payment via the PayPal button below. As private chefs we use what’s available to us in your home kitchen to complete events. Most events do not require any special equipment to complete – only the contents of a standard home kitchen.
Food business insurance:
Party size requirements: We chef parties from 2 to 50 guests. For larger parties additional staff and rentals may be required. We are happy to help acquire additional staff and to coordinate rentals of silverware, dinnerware, glassware etc. if needed.
Payment deadline: Payment for events can be submitted on the day of your event via check to Sirona Nixon or up to 5 days prior to your event via paypal on this site.
CANCELLATION POLICY: Due to the fact that most events take approximately 72 hours to complete, cancellations made within 3 days of party incur a 100% cancellation fee. Confirmation of menu and guest count totals are required at least 72 hours prior to event start time for accurate ingredient quantities, ingredient sourcing and billing. Cancellations made with 3-7 days of event will incur a 50% cancellation fee. No cancellation fee will be charged for cancellations made more than one week in advance.